Bacon and Kimchi Deviled Eggs

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Among the many deviled egg recipes, one of the few that stands out is the one with bacon and kimchi. Surprisingly, it's a good match that you'll surely love. Truly a unique dish that's packed with deliciousness in one explosive bite!

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🍽Preparation time: 10 minutes

Servings: 1

https://video.wixstatic.com/video/891ede_ffac221be041431cb95ffd560f7c87ab/1080p/mp4/file.mp4

Ingredients:

3 Eggs, hard boiled

1 Tbsp Mayonnaise

1 Tbsp Kimchi, chopped

1 Tbsp Bacon bits

1/2 tsp light Soy Sauce

2 tsp chopped Spring Onions

1 tsp toasted Sesame Seeds

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Procedure:

1) Peel eggs and cut in half. Separate yolks from the whites.

2) Combine egg yolks, mayonnaise, kimchi, bacon bits, soy sauce, and spring onions in a bowl. Mix until well combined.

3) Spoon mixture into egg white halves.

4) Garnish with spring onions and sesame seeds.

➡️ Nutritional Information:

Energy - 339 kcal

Protein - 20g (25%)

Fat - 26g (70%)

Carbohydrates - 4g (5%)

Fiber - 1g

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